with management and staff to ensure cost effective pricing and generate positive revenue from events.
Supervise staff during all aspects of catered events to ensure high
trucks.
3. Coordinating delivery of dispatched orders.
4. Inventory management.
5. Receiving and responding to feedback from both customers and the sales team.
6
operators / partners in other destinations
Required Skills and Experience
Tourism Management Degree / Tours & Travel Degree / Business related degree
MUST have at ...
be tasked with managing all aspects of the resort’s sales and marketing initiatives. She/he will also be tasked with maximizing the overall revenue of the resort by
